Majority of the plants I use are grown on our own farm or wild harvested on our lands. We utilize a combination of permaculture, biodynamic and sustainable farming practices. We also grow our own mushrooms and keep our own bees for our honey. When needed, some plant ingredients are supplemented from a few certified organic, sustainability focused USA growers and herbal retailers.

Where available, the oils and butters that I use are Certified USDA Organic. I prioritize sourcing ingredients that are grown and processed in the US to reduce the environmental impact of my business as well.